Soraya Tumb

Gala Tumb

Kiebitz Tumb

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SF Vario

Variety:
SF Vario
Foto:
 
Cooking type:
cooking type A - firm cooking
Recommended purpose of usage:
consumption firm cooking
Tuber set:
medium
Maturity:
second early
Resistance to potato cyst nematodes:
Ro 1
Susceptibility to potato virus Y:
very low
Susceptibility to foliage blight:
medium
Susceptibility to common scab:
low
Tuber yield:
very high
Skin texture:
net like pattern
Eye depth:
shallow
tuber shape:
oval
Flesh colour:
light yellow
Skin colour:
yellow
possible uses in kitchen:
boiled potatoes, roasted potatoes, baked potatoes, potato wedges, potato salad
pdf:
special features:
resistance to nematodes Ro, resistant to virus diseases, resistant to scab